For two super hungry people, you'll need:
- Four peaches
- Maple syrup
- Splash of vanilla essence (yes, you could use fresh vanilla, but it's really really expensive)
Halve the peaches and remove the stones. Pop a little knob of butter in the hole of each half. Drizzle maple syrup and vanilla over the peaches (you could use honey, but I don't like it). Pop in the over on Gas Mark 5 for 20 minutes or so. Once they're all gooey and sticky, serve with double cream or vanilla ice cream, and pour some of the sauce over the top.
This photos is from totalAldo's photostream. I ate all the peaches before I remembered to take a photo of them. Sorry.